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1.Semester Course Plan
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Course Code
|
Course Name
|
T+A+L
|
Compulsory/Elective
|
ECTS
|
Group Code
|
Group Course Count
|
|
BES-101
|
Introduction to Nutrition and Dietetics (Professional Orientation)
|
2+0+0
|
Compulsory
|
2
|
|
|
|
BES-103
|
Principles of Nutritions-1
|
2+3+0
|
Compulsory
|
5
|
|
|
|
BIL-101
|
Basic Technological Ä°nformation Use
|
0+2+0
|
Compulsory
|
2
|
|
|
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HIS-101
|
Histology
|
2+0+0
|
Compulsory
|
3
|
|
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ING-101
|
English-I
|
3+0+0
|
Compulsory
|
3
|
|
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KIM-101
|
Basic Chemistry-I
|
2+2+0
|
Compulsory
|
3
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|
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MAT-101
|
Basic Matematics
|
3+0+0
|
Compulsory
|
3
|
|
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TAR-101
|
Ataturk’s Principles and History of Turkish Revolution
|
2+0+0
|
Compulsory
|
2
|
|
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TUR-101
|
Turkish Language-I
|
2+0+0
|
Compulsory
|
2
|
|
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YIU-101
|
Introduction to University Life
|
0+1+0
|
Compulsory
|
0
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|
|
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ADS-SEC-101
|
Non-Field Elective
|
2+0+0
|
Elective
|
2
|
|
|
[G] |
BES SEC 001
|
Optional Courses of Nutrition and Dietetics 1
|
-
|
Elective
|
0
|
|
2
|
[G] |
SBF-SEC 001
|
JOINT ELECTIVE
|
-
|
Elective
|
2
|
|
1
|
|
|
|
|
Total ECTS
|
29
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2.Semester Course Plan
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Course Code
|
Course Name
|
T+A+L
|
Compulsory/Elective
|
ECTS
|
Group Code
|
Group Course Count
|
|
BES-102
|
Principles of Nutrition-II
|
2+3+0
|
Compulsory
|
4
|
|
|
|
BIY-102
|
Basic Biochemistry
|
2+0+0
|
Compulsory
|
3
|
|
|
|
HAS-102
|
Demographic Structure and Health
|
2+0+0
|
Compulsory
|
2
|
|
|
|
ING-102
|
English-II
|
3+0+0
|
Compulsory
|
3
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|
|
|
KIM-102
|
Basic Chemistry-II
|
2+2+0
|
Compulsory
|
3
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|
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TAR-102
|
Ataturk’s Principles and History of Turkish Revolution-II
|
2+0+0
|
Compulsory
|
2
|
|
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TBG-102
|
Medical Biology and Genetics
|
3+0+0
|
Compulsory
|
3
|
|
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TUR-102
|
Turkish Language-II
|
2+0+0
|
Compulsory
|
2
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|
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ADS-SEC-102
|
Non-Field Elective
|
2+0+0
|
Elective
|
2
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|
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[G] |
BESSEC002
|
Optional Courses of Nutrition and Dietetics 2
|
-
|
Elective
|
0
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|
4
|
[G] |
SBF-SEC 001-1
|
JOINT ELECTIVE
|
-
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Elective
|
2
|
|
1
|
|
|
|
|
Total ECTS
|
26
|
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Show
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3.Semester Course Plan
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|
|
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Course Code
|
Course Name
|
T+A+L
|
Compulsory/Elective
|
ECTS
|
Group Code
|
Group Course Count
|
|
ANA-201
|
Anatomy-1
|
2+0+0
|
Compulsory
|
3
|
|
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|
BES-201
|
Biochemistry of Nutrition-1
|
3+0+0
|
Compulsory
|
4
|
|
|
|
BES-203
|
Food Chemistry and Analysis-1
|
2+3+0
|
Compulsory
|
6
|
|
|
|
BES-205
|
Basic Health and Disease Knowledge
|
2+0+0
|
Compulsory
|
2
|
|
|
|
FIZ-201
|
Physiology-1
|
2+0+0
|
Compulsory
|
3
|
|
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ING-201
|
ENGLÄ°SH-III
|
3+0+0
|
Compulsory
|
3
|
|
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MIK-201
|
Basic Microbiology
|
2+1+0
|
Compulsory
|
3
|
|
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ADS-SEC-201
|
Non-Field Elective
|
2+0+0
|
Elective
|
2
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|
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BES-SEC-203
|
Elderly Care and Nutrition
|
2+0+0
|
Elective
|
2
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|
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BES-SEC-205
|
Literature Review and Evaluation
|
2+0+0
|
Elective
|
2
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|
|
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BES-SEC-213
|
Health and Nutrition Policies in the World and in Turkey
|
2+0+0
|
Elective
|
2
|
|
|
[G] |
BES SEC 003
|
Optional Courses of Nutrition and Dietetics 3
|
-
|
Elective
|
6
|
|
3
|
[G] |
SBF SEC 003
|
JOINT ELECTIVE
|
-
|
Elective
|
2
|
|
1
|
|
|
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|
Total ECTS
|
40
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Show
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4.Semester Course Plan
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Course Code
|
Course Name
|
T+A+L
|
Compulsory/Elective
|
ECTS
|
Group Code
|
Group Course Count
|
|
ANA-202
|
Anatomy-II
|
2+0+0
|
Compulsory
|
3
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|
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BES-202
|
Nutritional Biochemistry-II
|
3+0+0
|
Compulsory
|
4
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|
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|
BES-204
|
Maternal and Child Nutrition
|
2+1+0
|
Compulsory
|
4
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|
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BES-206
|
Food Chemistry and Analysis-2
|
2+3+0
|
Compulsory
|
3
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|
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FIZ-202
|
Physiology-II
|
2+0+0
|
Compulsory
|
3
|
|
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ING-202
|
English-IV
|
3+0+0
|
Compulsory
|
3
|
|
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MIK-202
|
Food Microbiology
|
2+2+0
|
Compulsory
|
3
|
|
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ADS-SEC-202
|
Non-Field Elective
|
2+0+0
|
Elective
|
2
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|
|
[G] |
BES SEC 004
|
Optional Courses of Nutrition and Dietetics 4
|
-
|
Elective
|
4
|
|
2
|
[G] |
SBF-SEC 002-2
|
JOINT ELECTIVE
|
-
|
Elective
|
2
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|
1
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|
|
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|
Total ECTS
|
31
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Show
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5.Semester Course Plan
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|
|
|
|
|
|
Course Code
|
Course Name
|
T+A+L
|
Compulsory/Elective
|
ECTS
|
Group Code
|
Group Course Count
|
|
BES-301
|
Determination of Nutrition Status in the Community
|
3+0+0
|
Compulsory
|
4
|
|
|
|
BES-303
|
Collective Nutrition Systems-I
|
3+0+0
|
Compulsory
|
4
|
|
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BES-305
|
Nutrition Therapy in Child Diseases-I
|
2+3+0
|
Compulsory
|
6
|
|
|
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BES-307
|
Dietary Therapy in Diseases-I
|
2+3+0
|
Compulsory
|
6
|
|
|
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BES-309
|
Nutrition Education
|
2+0+0
|
Compulsory
|
2
|
|
|
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ADS-SEC-301
|
Non-Field Elective
|
2+0+0
|
Elective
|
2
|
|
|
[G] |
BES SEC 005
|
Optional Courses of Nutrition and Dietetics 5
|
-
|
Elective
|
8
|
|
4
|
[G] |
SBF-SEC 002
|
JOINT ELECTIVE
|
-
|
Elective
|
2
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|
1
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Total ECTS
|
34
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Show
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6.Semester Course Plan
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|
|
|
|
|
Course Code
|
Course Name
|
T+A+L
|
Compulsory/Elective
|
ECTS
|
Group Code
|
Group Course Count
|
|
BES-302
|
Nutritional Problems and Epidemiology in the Community
|
3+0+0
|
Compulsory
|
4
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|
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BES-304
|
Collective Nutrition Systems-II
|
3+0+0
|
Compulsory
|
4
|
|
|
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BES-306
|
Nutrition Therapy in Child Diseases II
|
2+3+0
|
Compulsory
|
6
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|
|
|
BES-308
|
Dietary Therapy in Diseases II
|
2+3+0
|
Compulsory
|
6
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|
|
|
BES-310
|
Food Control and Legislation
|
2+0+0
|
Compulsory
|
2
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BES-312
|
Food Cure Interaction
|
2+0+0
|
Compulsory
|
2
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ADS-SEC-302
|
Non-Field Elective
|
2+0+0
|
Elective
|
2
|
|
|
|
BES-SEC-302
|
Food Additives
|
2+0+0
|
Elective
|
2
|
|
|
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BES-SEC-306
|
Food Toxicology
|
2+0+0
|
Elective
|
2
|
|
|
|
BES-SEC-308
|
Sporter Nutrition
|
2+0+0
|
Elective
|
2
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|
|
[G] |
BES SEC 006
|
Optional Courses of Nutrition and Dietetics 6
|
-
|
Elective
|
2
|
|
1
|
[G] |
SBF-SEC 003-3
|
JOINT ELECTIVE
|
-
|
Elective
|
2
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|
1
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|
|
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|
Total ECTS
|
36
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|
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Show
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7.Semester Course Plan
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|
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|
|
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|
Course Code
|
Course Name
|
T+A+L
|
Compulsory/Elective
|
ECTS
|
Group Code
|
Group Course Count
|
|
BES-401
|
Project Planning Principles
|
0+2+0
|
Compulsory
|
1
|
|
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|
BES-403
|
Seminar Provision
|
0+2+0
|
Compulsory
|
1
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|
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|
BES-405
|
Internship in Nutrition and Dietetics
|
0+36+0
|
Compulsory
|
6
|
|
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BES-407
|
Clinical Applications in Child Nutrition
|
4+10+0
|
Compulsory
|
9
|
|
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|
BES-409
|
Clinical Applications in Adults Nutrition
|
4+10+0
|
Compulsory
|
9
|
|
|
|
BIS-401
|
Biostatistics
|
2+0+0
|
Compulsory
|
2
|
|
|
[G] |
BES SEC 007
|
Optional Courses of Nutrition and Dietetics 7
|
-
|
Elective
|
2
|
|
1
|
[G] |
SBF SEC 004
|
JOINT ELECTIVE
|
-
|
Elective
|
2
|
|
1
|
|
|
|
|
Total ECTS
|
32
|
|
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Show
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|
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8.Semester Course Plan
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Course Code
|
Course Name
|
T+A+L
|
Compulsory/Elective
|
ECTS
|
Group Code
|
Group Course Count
|
|
BES-402
|
Project Work
|
0+4+0
|
Compulsory
|
4
|
|
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|
BES-404
|
Seminar Presentation
|
0+2+0
|
Compulsory
|
2
|
|
|
|
BES-406
|
Applications in Mass Nutrition Systems
|
4+10+0
|
Compulsory
|
9
|
|
|
|
BES-408
|
Field Applications in Community Nutrition
|
4+10+0
|
Compulsory
|
9
|
|
|
|
BES-SEC-406
|
Consultancy Service in Nutrition and Dietetics
|
2+0+0
|
Elective
|
2
|
|
|
|
BES-SEC-408
|
Branching in Nutrition and Dietetics
|
2+0+0
|
Elective
|
2
|
|
|
|
BES-SEC-410
|
Nutritional Psychology and Eating Behavior Disorders
|
2+0+0
|
Elective
|
2
|
|
|
[G] |
BES SEC 008
|
Optional Courses of Nutrition and Dietetics 8
|
-
|
Elective
|
6
|
|
3
|
[G] |
SBF-SEC 004-4
|
JOINT ELECTIVE
|
-
|
Elective
|
2
|
|
1
|
|
|
|
|
Total ECTS
|
38
|
|
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Show
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Show
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ELECTIVE COURSES POOL
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